📣 Novel wild-type strains and obesity-associated insulin resistance 👉 Our recent findings on novel strains isolated from various sources and their effect on obesity–associated insulin resistance are now published 👍 in Microorganisms MDPI by Somalou et...

iFUNFoods at the IPA World Congress – Probiota 2023 Our recent findings on new lactobacilli strains were presented at the IPA World Congress - PROBIOTA 2023 this year in Barcelona. A poster presentation on the effect of new probiotic strains on...

iFUNFoods project participated in the FoodMicro2022 conference The iFUNFoosds project participated in the FoodMicro2022 conference that was held this week (28-31/8/2022) in Megaron Athens International Conference Centre in Athens-Greece with the...

iFUNFoods project participated in the SOMED-2022 International Conference The iFUNFoods project participated in the SOMED 2022 International Conference held in Alexandroupolis on 14-16 June 2022 with the poster entitled "Evaluation of the...

Presentation of iFUNFoods results at the Agriculture and Health Summit “Cultivating Gut Health at the Crossroads of Food and Medicine“   Significant results of the IFUNFoods project were presented at the Agriculture and Health Summit “Cultivating Gut Health at...

Οur first paper is published More Info: http://bit.ly/38JkEyQ

Preliminary results of the innovative sequencing technologies developed in the frame of the iFUNfoods project were presented in Probiota 2020, which took place in Dublin 10-12 February 2020. Noticeably, our Poster was selected among the top 3...

The iFUNFoods project, an ambitious 3-year project aiming to provide useful insight on the role of probiotics in our health, has now been launched. The Kick-Off Meeting of iFUNFoods project was held in CERTH, Thessaloniki on the 3rd of October...

  On 4 October 2019, the annual meeting of the iFUNFoods project took place at CERTH in Thermi, Thessaloniki, during which significant results were presented and the next steps of the research were designed.